Ardeonaig Hotel on the South shore of Loch Tay offers efficient, relaxed, professional service with many extra comforts. Ardeonaig is fast earning a reputation for class, sophistication, attention to detail and of course food. We are very excited to have been included in the 2006 Michelin Red and Blue guides as well as receiving one of the highest hotel marks in "Scotland the Best".
Food and wine play a very important part in every day life at Ardeonaig and sourcing of locally produced ingriedients and using only the best that local farmers have to offer is very important to us here at Ardeonaig. Using the best that Scotland has to offer (such as Black faced Lamb) is one of the secrets to our continued culinary success. The sourcing of top class ingriedients makes life in the kitchen much easier as we do not need to mask foods with heavy, old fashioned type sauces. Instead, we choose to let the natural flavours of the products shine through. The wine list is South African and we are proud to say it is one if not the largest such list, this exclusively Wine of South Africa.
Contact Details
Ardeonaig Hotel & Restaurant
South Loch Tay Side - By Killin
Perthshire FK21 8SU
Tel: 01567 820400
Fax: 01567 820282
